For lots of menu plan ideas, be sure to check out Menu Plan Monday at Orgjunkie.com!
Here’s our plan for the week…
Monday: New England Clam Chowder (purchased frozen from a locally owned restaurant/bakery) and Beer Bread (purchased from Tastefully Simple)
Tuesday: Cherry Almond French Toast Casserole (I prepared this at Dream Dinners — I actually got this one free during the session I went to in December!)
Wednesday: Frozen Pizza (busy night)
Thursday: Eric’s Choice — I will be going to a women’s carry-in at church
Friday: Roast with Potatoes and Carrots (crockpot)
Saturday: lunch —> Leftovers; dinner —> Dinner from Out
Sunday: lunch —> Beans & Cornbread; dinner —> Asian-style Chicken & Broccoli
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